Chinese olive

The effects of varieties, grafting methods, storage time of scion, maturity grade of scion and weather on the survival rate and growth of young Chinese olive grafted seedlings were studied.

调查不同品种、嫁接方法、接穗贮藏时间、接穗老熟度、嫁接天气状况等因素对橄榄幼树嫁接成活率和生长势的影响。

Determination of gallic acid content in Chinese olive flesh by RP-HPLC

RP-HPLC法测定青果鲜果肉中的没食子酸含量金果榄，青牛胆根

Andthis paper introduced the technique of the Chinese olive fruit drink processing.

以及橄榄汁饮料的加工方法.

Now, Chinese consumers are already familiar with the red wine from South Africa, olive oil from Tunisia, coffee from Uganda, cassava from Nigeria, sesame from Ethiopia and the famous African dark wood carvings.

如今，南非的红酒、突尼斯的橄榄油、乌干达的咖啡、尼日利亚的木薯、埃塞俄比亚的芝麻，还有非洲著名的黑木雕等，已被中国消费者广为熟悉。

Study on Packing Technology of Keeping Quality of Chinese Olive Fruit During Storage

橄榄果实的保鲜包装技术研究

Chinese olive ( Canarium Album ) tend as the accretion of density likely distributing equably.

橄榄 ( Canariumalbum ) 有可能随着密度的增大而趋于均匀分布.

The multi-balcony combination, savors Chinese olive season sunlight to savor heartily.

多阳台组合, 尽情品味橄榄季阳光品味.